Pastry Chef
Offaly, Full Time
Pastry Chef
Salary: €40k
Location: Offaly
Duties & Responsibilities:
- Ensure products meet the required quality and standard expected.
- Assist Head Chef with SOP’s implementation and delivery.
- Prepare a variety of baked goods
- Decorate and present pastries and baked goods in a tasteful and beautiful way
- Monitor and order ingredients, supplies and equipment
- Meet with customers to discuss custom-made desserts or baked goods for special occasions
- Ensure the bakery section of the kitchen adheres to health and safety regulations
- Ensure all food / ingredients are stored correctly in designated areas including covers, labels and dates, using the proper containers to protect against waste and spoilage.
- To take ownership of issues and problems and resolve difficulties where possible and to seek advice and assistance if required.
- To use own initiative in the interests of the hotel, it’s guests and other team members.
- To carry out duties in a safe and hygienic manner with due care and consideration for others and to comply fully with fire, health, hygiene, safety, security requirements.
- To assist and support other members of the team were deemed necessary in the interest of the customer, the company and the reputation of the company
- Ensure section is set up and ready for each service period, fully stocked and ready to meet the shifts demands.
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