Health & Safety Manager €55-60k
Dublin, Full Time
We are currently recruiting for an experienced Health and Safety Manager for our client, a large multinational corporate catering company.
Location: Dublin
Salary: €55k-60k plus 10% bonus
Hours: Mon-Fri
Key responsibilities:
- Develop, implement, and monitor health and safety policies and procedures.
- Conduct regular risk assessments and audits to identify potential hazards and recommend improvements.
- Ensure compliance with food safety regulations, health and safety laws, and local standards.
- Lead staff training programs on safety protocols, hygiene, and emergency procedures.
- Investigate accidents and incidents, preparing reports and implementing corrective actions.
- Collaborate with management to create a culture of safety across all catering operations.
- Maintain records of safety inspections, training, and compliance documentation
The Ideal Candidate:
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2+ years of experience in health and safety management within the catering or hospitality sector
- Chartered member of IOSH would be advantageous
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Strong understanding of health and safety legislation, food safety standards (HACCP), and risk assessment methodologies.
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Excellent communication skills with the ability to influence and train staff at all levels. Strong problem-solving abilities and attention to detail
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