Fine Dining Head Chef
Wexford, Full Time
I am delighted to be recruiting for a Head Chef for a well-known fine dining establishment in the Wexford area. This is a fantastic opportunity for a proven Head Chef to lead an exceptional restaurant.
Key Responsibilities
- Menu Development: Design innovative tasting and à la carte menus using luxury, seasonal, and sustainable ingredients.
- Quality & Execution: Inspect every plate during service to guarantee exact presentation, flavour balance, and temperature.
- Team Leadership: Hire, mentor, and schedule kitchen brigades, fostering a high-performance culture.
- Financial Management: Control food cost percentages, manage supplier relationships, and oversee stock control.
Join Burren Amber