Chef de Partie
Limerick, Full Time
Burren Amber is proud to partner with an exceptional, highly-acclaimed restaurant in Limerick. This is a rare and exciting opportunity for a dedicated Chef de Partie to join a high-functioning, tight-knit culinary team where the art of exceptional cooking and fresh, local produce sit at the absolute forefront of daily operations.
You will have the unique chance to work shoulder-to-shoulder with one of the country’s closest teams and one of Ireland’s most revered chefs. If you are deeply passionate about your career and eager to elevate your craft in an environment driven by excellence, this is your next big move.
Key Responsibilities
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Section Management: Run your assigned section smoothly during service, maintaining uncompromising standards in food preparation, timing, quality, and presentation.
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Culinary Excellence: Deliver exceptional dishes that consistently exceed guest expectations, showcasing top-tier local produce and precise techniques.
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Team Collaboration: Work seamlessly across all kitchen stations, supporting fellow chefs and upholding a collaborative, high-performance kitchen culture.
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Standards & Compliance: Ensure full adherence to HACCP, food safety, and hygiene regulations across the kitchen at all times.
The Ideal Candidate
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Possesses proven experience as a Chef de Partie or strong Demi Chef de Partie ready for the next step.
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Passionate about career progression, culinary innovation, and working with top-tier seasonal ingredients.
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Ideally living locally in Limerick or the surrounding areas for a seamless transition.
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A strong team player with a positive attitude, resilience, and a drive for perfection under pressure.
How to Apply
If you are looking to progress your culinary career with one of Ireland’s finest hospitality properties, we want to hear from you.
BURAMB22