Sous Chef Dublin M*(€46k package)

Sous Chef Dublin M*(€46k package)

We are currently recruiting for a Sous Chef for a Michelin* property, the ideal candidate will have at least 2-3 years experience in a Michelin* property as a Sous Chef 

Key Duties and Responsibilities:

• Have excellent attention to detail
• Be driven and passionate 
• Lead by example in excellent food production
• Assist in the training of existing and new staff 
• Maintain a high level of food quality which will exceed expectations with every dish.
• Ensure full adherence to Hygiene and Safety in accordance with the properties. 
• Willing to manage te team. 

BURAMB22