Health & Safety / Technical Manager

Health & Safety / Technical Manager

We are currently recruiting for a Health & Safety / Technical Manager for our client for a fixed contract based in Sligo.

The Role includes;

• Manage the Food Safety system & Health & Safety System of the operation
• Conduct Food Safety & Health & Safety training of employees;
• Conduct Internal Audits to verify compliance to Food Safety and Health & Safety requirements.
• Report on any non-compliance and verify corrective action;
• Manage the Cleaning Team;
• Communicate Food Safety and Health & Safety matters to management and employees;
• Liaise with external regulatory inspectors;
• Maintain & implement HACCP requirements;
• Maintain & implement Safety Statement. Update risk assessments as required;
• Manage and review complaints and non-conformances effectively;
• Manage and review traceability and labels;
• Organise microbiology testing and review results;
• Update documents and maintain document control system;
• Management of the Covid-19 Response Plan and verify compliance. Conduct Covid-19 training.
• Lead environmental projects

The Candidate 

• The ideal candidate should have at least 2 years’ experience in a similar role.
• Manual Handling Instructor training desirable but not essential;
• Full, clean driving licence and use of car;
• Knowledge of legislation and standards relating to Food Safety and Health & Safety;
• A good understanding of the Covid-19 control measures required in the hospitality industry.
• Science degree or similar qualification;
• HACCP Qualification desirable.
• Internal Auditing Qualification desirable.
• Candidate should be energetic, self-motivated with a flexible approach.
• Attention to detail, accuracy with recording information.
• Excellent PC Skills, to include excel and word.
• Strong communication and interpersonal skills.